Vol 3, No 1 (2015)
Permanent URI for this collectionhttps://kobra.uni-kassel.de/handle/123456789/2015052648298
Browse
Search Results
Item Vol. 3 No. 1 (2015): Finding Spaces for Productive Cities(Department of Organic Food Quality & Food Culture, Faculty of Organic Agricultural Sciences, the University of Kassel and the Federation of German Scientists (VDW), 2015)Item Planning Urban Food Production into Today's Cities(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Integrating top down policies and bottom up practices in Urban and Periurban Agriculture: an Italian dilemma(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Reinventing the academic conference: how delegates design productive cities(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Extracting Urban Food Potential: design-based methods for digital and bodily cartography(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Caimanes and the Water - Infinite Legal Struggles about a Finite Good(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Recycling urban waste as possible use for rooftop vegetable garden(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Finding Spaces for Urban Food Production – Matching Spatial and Stakeholder Analysis with Urban Agriculture Approaches in the Urban Renewal Area of Dortmund-Hörde, Germany(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)Item Cultivating the City: Infrastructures of abundance in urban Brazil(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)