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dc.date.accessioned2023-10-18T13:15:38Z
dc.date.available2023-10-18T13:15:38Z
dc.date.issued2023-06-23
dc.identifierdoi:10.17170/kobra-202310188870
dc.identifier.urihttp://hdl.handle.net/123456789/15114
dc.description.sponsorshipGefördert im Rahmen des Projekts DEALger
dc.language.isoeng
dc.rightsNamensnennung 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectAmino acidseng
dc.subjectGlutamineeng
dc.subjectArginineeng
dc.subjectInorganic nitrogeneng
dc.subjectNitrogen uptakeeng
dc.subjectNitrogen acquisitioneng
dc.subject.ddc570
dc.subject.ddc580
dc.titleRelevance of organic vs. inorganic nitrogen in intra- and interspecific competition of seven central European tree specieseng
dc.typeAufsatz
dcterms.abstractKey message: When competing for nitrogen with other tree species, organic N is more important than inorganic N for most species. // Abstract: Competition for nitrogen (N) in the rhizosphere is a key process regulating a seedling´s chances for growth and survival. However, only few studies have investigated this at the individual species´ level when using a community approach. In this study, ¹⁵N incubation experiments were conducted to quantify inorganic (i.e. ammonium and nitrate) and organic (i.e. glutamine-N and arginine-N) net N-uptake capacity of seven temperate woody species co-occurring on calcareous substrate and to investigate the consequences of intra- vs. interspecific competition in a woody seedling community. The results showed that short-term net inorganic and organic N uptake capacity was unrelated to a seedling´s fast or slow growth. Furthermore, competition with other tree species did not change a seedlings´ overall capacity to take up inorganic and organic N sources. Organic N was preferred over inorganic N for most species and the preferences for specific N source shifted with competition regime and tree species. Overall, this study indicates the importance of organic N sources for N uptake in woody seedlings.eng
dcterms.accessRightsopen access
dcterms.creatorSimon, Judy
dcterms.extentSeiten 1583-1591 (9 Seiten)
dc.relation.doidoi:10.1007/s00468-023-02418-0
dc.subject.swdAminosäurenger
dc.subject.swdGlutaminger
dc.subject.swdArgininger
dc.subject.swdStickstoffger
dc.type.versionpublishedVersion
dcterms.source.identifiereissn:1432-2285
dcterms.source.issueissue 5
dcterms.source.journalTreeseng
dcterms.source.volumeVolume 37
kup.iskupfalse


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