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Aufsatz
Wine quality under integrated, organic and biodynamic management using image-forming methods and sensory analysis
(2021-12-24)
Background and aims
The image-forming methods copper chloride crystallization, capillary dynamolysis and circular chromatography are presented as an instrument for assessing wine quality. Wine quality of samples from a long-term field trial comparing integrated, organic and biodynamic management were investigated by using image-forming methods and sensory analysis.
Methods and results
Concerning the image-forming methods copper chloride crystallization, capillary dynamolysis and circular chromatography, the images ...