Capacity building activities in rain water harvesting: South Kyrgyzstan

dc.date.accessioned	2017-01-03T15:18:07Z
dc.date.available	2017-01-03T15:18:07Z
dc.date.issued	2016-12-23
dc.identifier.issn	2197-411X
dc.identifier.uri	urn:nbn:de:hebis:34-2016112951614
dc.identifier.uri	http://hdl.handle.net/123456789/2016112951614
dc.language.iso	eng
dc.publisher	Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW)	eng
dc.rights	Urheberrechtlich geschützt
dc.rights.uri	https://rightsstatements.org/page/InC/1.0/
dc.subject.ddc	630
dc.title	Capacity building activities in rain water harvesting: South Kyrgyzstan	eng
dc.type	Aufsatz
dcterms.abstract	Water and food are fundamental human rights. However, a number of communities in the world suffer due to a lack of these most basic needs. With few alternative economic opportunities, communities in rural and mountainous Kyrgyzstan have to rely mainly on agriculture for their livelihoods.	eng
dcterms.accessRights	open access
dcterms.bibliographicCitation	In: Future of Food: Journal on Food, Agriculture and Society. Witzenhausen : University of Kassel, Department of Organic Food Quality and Food Culture. - Vol. 4, No. 3 (2016), S. 71 - 72
dcterms.creator	Otunchieva, Aiperi