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Evaluating the role of climate smart agriculture towards sustainable livelihoods in Mutare district, Zimbabwe
(2022-02-15)
Increasing climate variability continues to threaten livelihoods in southern Africa where communities face the challenges of addressing context specific complexities associated with rain-fed agriculture. Zimbabwe is equally vulnerable but the country is going through a transformation in agriculture through the implementation of climate smart agriculture practices that endeavour to enhance adaptation, resilience and increase productivity. The study was undertaken in Mutare district, Zimbabwe with the aim of exploring ...
Aufsatz
Impact of organic manuring on soil carbon sequestration under monoculture and perennial systems in tropical rainforest of Nigeria
(2022-02-15)
Organic carbon is a major indicator of soil health, which can contribute to a sustainable agroecosystem. In Africa, mismanagement of agricultural soils has depleted the organic carbon pool. The decline in soil organic carbon has important implications for food security and environmental sustainability. This study examined the impact of monoculture and perennial systems on soil carbon sequestration after fifteen years of cropping in a tropical rainforest of Nigeria. Agronomic management in the monocultures of maize ...
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Mechanisms and consequences of benefit sharing from oil palm agribusiness plantations establishment in South Comoé Region, Côte d’Ivoire
(2022-03-07)
One of the main difficulties facing agribusiness development in Cote d’Ivoire, is the issue of benefit sharing. Although communal land is expected to be equitably beneficial to all who have a stake on the land, unclear benefit sharing principles and modalities affect the implementation of benefit sharing to the disadvantage of the rural communities. Using a qualitative research approach, the study investigates if the benefit sharing approach practiced by oil palm plantations investors in South Comoé align with globally ...
Aufsatz
Use of total mixed ration citrus pulp silage as a new feeding strategy for growing lambs
(2022-01-26)
This study was conducted to evaluate the effects of using total mixed ration silage based on citrus pulp on feed intake, growth performance, serum metabolites and ruminal fermentation of growing female lambs. For this purpose, sixty-eight female Zel lambs (5-6-months) with an initial body weight of 20.65 ± 3.71 kg were randomly divided into two equal groups (n=34). Two isonitrogenous and isoenergetics diets were formulated based on corn silage (TMRC) and citrus pulp silage (TMRPS), respectively. To prepare TMRPS, ...
Aufsatz
Factors influencing technology adoption among smallholder farmers: a systematic review in Africa
(2022-01-25)
Smallholder agriculture has been identified to be critical in the creation of employment, improving food security and improving the economy. However, smallholder agriculture in Africa is characterised by a low production level which has been linked to the limited use of technologies. Several factors influence the adoption of technologies among smallholder farmers in Africa. This systematic literature review focuses on the factors influencing technology adoption among smallholder farmers in Africa and identified 128 ...
Aufsatz
Profiling Tunisian olive oil Consumers based on the Environmental Sustainability value perception
(2022-04-15)
Most of the research works about consumer behavior toward olive oil are based on quality attributes and indicators. Consumption values have not been explored, especially for olive oil consumption. Thus, the present work proposes an analysis of the Tunisian consumer’s behavior towards olive oil, based on consumption values, especially environmental sustainability value since olive oil is typically a green and sustainable product. Drawing on the findings of a survey of a Tunisian household’s sample, an exploratory ...
Aufsatz
Comparative study of white LED light and dark condition in domestic refrigerator on reducing postharvest strawberries waste
(2022-05-30)
Strawberry is one of the most consumed fruits in the world, and due to its perishability, there is a need for new conservation technologies capable of extending its shelf life. An alternative in preservation of short shelf life foods is refrigeration associated with LED lights. In this context, the present study evaluated the effect of white LED light in strawberry preservation at the postharvest condition. Strawberry samples were stored in a perforated package under refrigeration (5 °C), in the presence and the ...
Aufsatz
Understanding beef cattle production practices and associated factors constraining performance: A survey of smallholder farmers in South Africa
(2022-05-01)
Farm practices of beef cattle smallholders in South Africa are characterized by poor management practices with limited advisory services. This study aimed to assess current beef cattle farming practices and limiting factors for improved beef production in South African smallholder farmers. A questionnaire was administered to 460 individual smallholder farmers purposively selected from seven provinces of South Africa (SA). The questionnaire captured information on demographics and farm profiles, constraints on ...
Aufsatz
Profitability analysis of smallholder aquaculture farms: the case of Lagos State, Nigeria
(2022-04-06)
Nigeria is the largest (total) fish consumer in Africa and among the highest consumers in the world. The domestic fish production is short of the consumption demand despite the vast potentials in the fishery sector. Harnessing these potentials rightly will help to increase employment and increase food fish production and availability. It is clear given the importance of aquaculture in fish production that efforts must be made to encourage entrepreneurs to go into the business. Many have cast doubts on the profitability ...
Aufsatz
Perceptions and practices of pesticides safety measures of rice farmers in the central region of Vietnam
(2022-04-19)
The use of pesticides is increasing rapidly and the pesticide use crisis is badly damaging the environment, the economy, and public health in Vietnam. However, the country is yet to become successful in reducing pesticide use mostly because of policy implementation and inadequate understanding of farmers. This study examined and discussed the perceptions and safety level of using pesticides by applying a widely used index of 39 indicators equivalent to 39 safety measures grouped into four categories to assess the ...