Suche
Anzeige der Dokumente 31-37 von 37
Working paper
Mutations of globalisation and local actors’ agency: phenomena of the Social and Solidarity Economy in Uganda’s Busoga region
(2022-02)
This paper examines transformations occurring in everyday life in Uganda’s Busoga region as a result of globalisation and the population’s responses to its manifestations. This is done with special emphasis on alternative economic practices, which can be classified as activities of the Social and Solidarity Economy. In the course of this study, several such practices have been encountered and turned out to be in a complex relationship with globalisation. A combination of postcolonial theory, the Post-Development ...
Working paper
Alternatives to ‘development’? Exploring counter‐hegemonic practices (with)in politics, economies and knowledges
(2022-10)
Postdevelopment (PD) proponents have long called for alternatives to ‘development’ as a counter to the logics and impact of Eurocentrism, coloniality and the uncritical belief in euro-modernist ideologies of progress and growth, all of which come to be subsumed as ‘development.’ The question is whether we can think of alternatives to hegemonic models of the economy, politics and knowledge whilst living and being entangled in, through and with them. This paper sets out to examine concrete social and political practices ...
Video
JOHN F. C. TURNER EN PERÚ
(2022-12-16)
La conferencia, basada en la colaboración con Turner y una labor de reactivación de memoria urbana en barriadas turnerianas, presenta aspectos de su legado poco conocidos y dignos de servir de base para nuevas lecturas del urbanismo peruano y en particular de los barrios autoconstruidos de Lima. Invita a explorar la visión holística de Turner con miras a lo que puede aportar para imaginar el desarrollo colectivamente gestionado y sostenible de una multitud de barrios que hoy se expanden en zonas naturales y sobre ...
Working paper
Marktstudie zu regionalen Bio-Lebensmitteln in Hessen
(2022)
Die vorliegende Studie gibt einen ersten Einblick in die aktuelle Situation der landwirtschaftlichen Öko-Erzeugung, der Verarbeitung und des Handels ökologischer Lebensmittel in Hessen. Am Beispiel von ausgewählten Wertschöpfungsketten (WSK) wird untersucht, welche Schwächen und Stärken und welche Herausforderungen für regionale Produktion, Verarbeitung und Handel von ökologischen Lebensmitteln bestehen. Ziel der Studie ist es, die aktuelle Situation darzustellen, Schwachstellen zu identifizieren und Ansatzpunkte zu ...
Aufsatz
Consumers ’ perception of sustainable packaging in the food industry: An online experiment
(2022-01)
Consumers evaluate products and make purchasing decisions based on packaging and its sustainable aspects. This research investigated how different packages and their quality, eco-friendliness, expensiveness, and convenience affected consumers’ intentions to purchase. Our sample comprised 299 French consumers of muesli cereals. We conducted an online choice experiment to analyze and measure consumers’ perception of sustainable packaging, comparing three distinct experimental groups. Findings revealed that quality and ...
Dissertation
Patterns of Practice - Interdisciplinary Negotiation of Cultural Complexity through Practice-Based Methods in Informatics
(2022)
Following the principle of knowing through making, this thesis discusses development and application of a practice-based methodology for construction of digital artefacts within
cultural contexts. It addresses the epistemological diversity and complexity inhering within interdisciplinary projects, suggesting methodological devices able to navigate the variegated disciplinary landscape present within respective development projects. The conceptual pair complexity/complication acts as theoretical point of reference ...
Dissertation
The Implications of Feedback Frequency for Employee Creativity
(2022)
Managers are still floundering when they have to decide on the optimal level of feedback frequency; either when they consider themselves as a source of feedback, but also when they shape the feedback environment of their employees, e.g., by allowing more (or less) frequent customer feedback. Furthermore, given that feedback is a time-consuming task, managers might be reluctant to provide feedback frequently, foregoing a potentially powerful lever for increasing employee creativity. Ultimately, clarifying the ambiguities ...