Vol. 3 No. 2 (2015): Innovative Green Technologies in Agriculture and Food Production & Processing

@periodical{doi:10.17170/kobra-202104163694,
  title    ={Vol. 3 No. 2 (2015): Innovative Green Technologies in Agriculture and Food Production & Processing},
  keywords ={630 and Nachhaltigkeit and Technologie and Landwirtschaft and Lebensmittelproduktion and Lebensmittelverarbeitung},
  copyright  ={https://rightsstatements.org/page/InC/1.0/},
  language ={en},
  year   ={2015}
}