2022-01-052022-01-052021-11-08http://hdl.handle.net/123456789/13487engNamensnennung 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/certified foodonline purchase intentionTPBTAMCOVID-19Chinese consumer300Exploring Chinese Consumers’ Online Purchase Intentions toward Certified Food Products during the COVID-19 PandemicAufsatzChinaVerbraucherverhaltenCOVID-19Electronic CommerceKaufmotivationLebensmittelZertifizierung