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dc.date.accessioned2020-04-29T08:29:13Z
dc.date.available2020-04-29T08:29:13Z
dc.date.issued2020-04-02
dc.identifierdoi:10.17170/kobra-202002281029
dc.identifier.urihttp://hdl.handle.net/123456789/11531
dc.language.isoengeng
dc.publisherSection Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW)
dc.rightsUrheberrechtlich geschützt
dc.rights.urihttps://rightsstatements.org/page/InC/1.0/
dc.subjectfood wasteeng
dc.subjectconsumer behavioureng
dc.subjecteconomic losseng
dc.subjectfood labelingeng
dc.subject.ddc630
dc.titleHousehold food wastage in Albania: causes, extent and implicationseng
dc.typeAufsatz
dcterms.abstractFood waste (FW) is a very serious issue not only in ethical and social terms, but also given its economic and environmental impacts (cf. resource wastage and depletion). Recent data show that more than half of food wastage in the European Union is generated in households. FW is unfortunately not well addressed in Albania. For this reason, an exploratory online survey was carried out in the period August–November 2016 with 185 Albanians to analyse the causes, extent and implications of household food wastage in Albania. Most of the respondents have a high education level, which might have affected the survey’s outcomes. Nevertheless, results showed that awareness about negative impacts of FW is still low. Alongside, although FW seems high, few public initiatives and campaigns are put in place to tackle the issue. Therefore, it’s time to move towards a comprehensive strategy that raises awareness on FW negative impacts in the Albanian society and increases knowledge on food purchase management, consumption habits and related food storage.eng
dcterms.accessRightsopen access
dcterms.creatorPreka, Rovena
dcterms.creatorBerjan, Sinisa
dcterms.creatorCapone, Roberto
dcterms.creatorEl Bilali, Hamid
dcterms.creatorAllahyari, Mohammad Sadegh
dcterms.creatorDebs, Philipp
dcterms.creatorBottalico, Francesco
dcterms.creatorMrdalj, Vesna
dc.subject.swdAlbanienger
dc.subject.swdLebensmittelabfallger
dc.subject.swdLebensmittelger
dc.subject.swdVerschwendungger
dc.subject.swdVerbraucherverhaltenger
dc.subject.swdLebensmittelkennzeichnungger
dc.subject.swdHaushaltger
dc.type.versionpublishedVersion
dcterms.source.identifierISSN 2197-411X
dcterms.source.issueNo 1
dcterms.source.journalFuture of Food: Journal on Food, Agriculture & Societyeng
dcterms.source.volumeVolume 8
kup.iskupfalse


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