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dc.date.accessioned2021-04-19T09:58:23Z
dc.date.available2021-04-19T09:58:23Z
dc.date.issued2021-02-22
dc.identifierdoi:10.17170/kobra-202104163697
dc.identifier.urihttp://hdl.handle.net/123456789/12723
dc.description.sponsorshipGefördert durch den Publikationsfonds der Universität Kasselger
dc.language.isoengeng
dc.rightsNamensnennung 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectsub-Sahara Africaeng
dc.subjectBoran cattleeng
dc.subjectdiet compositioneng
dc.subjectfecal excretioneng
dc.subjectfeed intakeeng
dc.subjectmanure qualityeng
dc.subjectnutrient cyclingeng
dc.subject.ddc590
dc.subject.ddc630
dc.titleFeed Quality and Feeding Level Effects on Faecal Composition in East African Cattle Farming Systemseng
dc.typeAufsatz
dcterms.abstractSimple Summary Sub-Saharan cattle are often exposed to a feed reduction caused by a seasonal lack of forage, which was investigated in the first experiment. The supplementation of roughage-based diets with sweet potato vine silage and urea molasses blocks is recommended to improve the growth of heifers, in particular, which was investigated in the second experiment. Across all data, the fungal C/bacterial C ratio was positively related to nitrogen and negatively to neutral detergent fiber concentrations in feces. This diet-induced shift in the fecal microbial community is relevant for the fertilizer quality of cattle faces after application to soil. Abstract Effects of feeding levels below maintenance requirements of metabolizable energy (MER) and of feed supplementation on fecal nutrient and microbial C concentrations were evaluated. In experiment 1, Rhodes grass hay only was offered to Boran steers at 80%, 60%, and 40% of individual MER, while steers at 100% MER additionally received a concentrated mixture. This reduction in MER decreased N, increased fungal C but did not affect bacterial C concentrations in feces. In experiment 2, Holstein × Boran heifers were offered a poor-quality roughage diet without supplement, with sweet potato vine silage or with a urea-molasses block. These two supplements did not affect the fecal chemical composition or fungal C but increased bacterial C concentrations in feces. Across all data, the fungal C/bacterial C ratio was positively related to N and negatively to neutral detergent fiber concentrations in feces, indicating diet-induced shifts in the fecal microbial community.eng
dcterms.accessRightsopen access
dcterms.creatorAli, Asep Indra Munawar
dcterms.creatorWassie, Shimels Eshete
dcterms.creatorJörgensen, Rainer Georg
dcterms.creatorKorir, Daniel
dcterms.creatorGoopy, John Patrick
dcterms.creatorButterbach-Bahl, Klaus
dcterms.creatorMerbold, Lutz
dcterms.creatorDickhöfer, Uta
dcterms.creatorSchlecht, Eva
dc.relation.doidoi:10.3390/ani11020564
dc.subject.swdSubsaharisches Afrikager
dc.subject.swdBoran <Rind>ger
dc.subject.swdFuttermittelger
dc.subject.swdZusammensetzungger
dc.subject.swdExkretionger
dc.subject.swdFutteraufnahmeger
dc.subject.swdGülleger
dc.subject.swdNährstoffkreislaufger
dc.type.versionpublishedVersion
dcterms.source.identifierEISSN 2076-2615
dcterms.source.issueIssue 2
dcterms.source.journalAnimalseng
dcterms.source.volumeVolume 11
kup.iskupfalse
dcterms.source.articlenumber564


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