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2021Subject
300 Social sciences 630 Agriculture ErnährungssicherungVerbraucherverhaltenErnährungsgewohnheitNachhaltigkeitMetadata
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Zeitschrift![](/themes/Mirage2/images/Open_Access_logo_PLoS_transparent.svg)
Vol. 9 No. 3 (2021)
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Vol 09, No 3 (2021) (Future of Food: Journal on Food, Agriculture & Society // The Future of Food Journal: Journal on Food, Agriculture & Society)Citation
@periodical{doi:10.17170/kobra-202110294999,
title={Vol. 9 No. 3 (2021)},
publisher={Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW)},
year={2021}
}
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2021-10-29T15:01:01Z 2021-10-29T15:01:01Z 2021 doi:10.17170/kobra-202110294999 http://hdl.handle.net/123456789/13346 eng Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW) Namensnennung 4.0 International http://creativecommons.org/licenses/by/4.0/ 300 630 Vol. 9 No. 3 (2021) Zeitschrift open access 73 Seiten 2197-411X Ernährungssicherung Verbraucherverhalten Ernährungsgewohnheit Nachhaltigkeit publishedVersion false true
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