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2023-11-03Subject
570 Life sciences; biology 630 Agriculture CilentoLebensqualitätLändlicher RaumRegionalentwicklungMetadata
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Aufsatz
Biodistricts as a tool to revitalize rural territories and communities: insights from the biodistrict Cilento
Abstract
The necessity and urgency of the food systems transformation is no longer questionable, and the transformation pathways are inevitably reappearing as a subject of academic and public debate. In search of sustainable food production strategies as part of a broader transformation, organic food systems are called for as one of the solutions to achieve environmentally friendly and just food systems. In this context, the role of biodistricts has been recently emphasized at the EU level. The authors of the manuscript argue that biodistricts, aside from acting as a tool to help achieve the EU target of increasing the share of organically farmed land, are also capable of revitalizing rural territories and communities, which are currently threatened with rural exodus. Semi-structured interviews and the focus group with key actors of the biodistrict Cilento revealed a multitude of territory- and community related outcomes, which demonstrate that organic districts are capable of rendering rural territories to attractive multifunctional spaces with a tight-knit community.
Citation
In: Frontiers in Sustainable Food Systems Volume 7 (2023-11-03) eissn:2571-581XSponsorship
Gefördert durch den Publikationsfonds der Universität KasselCitation
@article{doi:10.17170/kobra-202311169023,
author={Stefanovic, Lilliana and Agbolosoo-Mensah, Ohemaa Achiaa},
title={Biodistricts as a tool to revitalize rural territories and communities: insights from the biodistrict Cilento},
journal={Frontiers in Sustainable Food Systems},
year={2023}
}
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2023-11-16T09:50:59Z 2023-11-16T09:50:59Z 2023-11-03 doi:10.17170/kobra-202311169023 http://hdl.handle.net/123456789/15183 Gefördert durch den Publikationsfonds der Universität Kassel eng Namensnennung 4.0 International http://creativecommons.org/licenses/by/4.0/ biodistricts rural revitalization revived community territorial development quality of life 570 630 Biodistricts as a tool to revitalize rural territories and communities: insights from the biodistrict Cilento Aufsatz The necessity and urgency of the food systems transformation is no longer questionable, and the transformation pathways are inevitably reappearing as a subject of academic and public debate. In search of sustainable food production strategies as part of a broader transformation, organic food systems are called for as one of the solutions to achieve environmentally friendly and just food systems. In this context, the role of biodistricts has been recently emphasized at the EU level. The authors of the manuscript argue that biodistricts, aside from acting as a tool to help achieve the EU target of increasing the share of organically farmed land, are also capable of revitalizing rural territories and communities, which are currently threatened with rural exodus. Semi-structured interviews and the focus group with key actors of the biodistrict Cilento revealed a multitude of territory- and community related outcomes, which demonstrate that organic districts are capable of rendering rural territories to attractive multifunctional spaces with a tight-knit community. open access Stefanovic, Lilliana Agbolosoo-Mensah, Ohemaa Achiaa 7 Seiten doi:10.3389/fsufs.2023.1267985 Cilento Lebensqualität Ländlicher Raum Regionalentwicklung publishedVersion eissn:2571-581X Frontiers in Sustainable Food Systems Volume 7 false 1267986
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