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Aufsatz
Cricket powder (Acheta domesticus) as a lean pork meat replacer in cooked sausages
(2023-08-29)
The incorporation of insects in everyday foods is a developing area. Therefore, the aim of this study was to determine the optimal percent replacement (5.0, 7.5 or 10.0%) of lean pork meat with cricket power (CP) in cooked sausages. For this purpose, the quality and safety were evaluated through the following parameters: pH, moisture, water activity, TBA value, colour (L*, a*, b*), texture and sensory profile, microbiological status and microstructure during seven-day cold storage. The pH of cooked sausages with CP ...
Zeitschrift
Vol. 11 No. 4 (2023)
(Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW), 2023-11-30)
Masterarbeit
The Sundarbans in Bangladesh
(2019)
Bangladesh is an agricultural-based country. Agriculture contributes 42.70% (BER) in the labor market through 4 categories namely crops, fisheries, livestock, and forestry. Forestry has the most significant role in renovation of infrastructures and balancing the natural environment. Due to human and natural induced threats, the forest resources are in danger and currently, the percentage of forest in Bangladesh is 13.22 % (BER). The sector is still mistreated on the basis of compared to the other three parts of ...
Zeitschrift
Journal of Agriculture and Rural Development in the Tropics and Subtropics, Heft 2, Jg. 105
(kassel university press, 2004)
Zeitschrift
Journal of Agriculture and Rural Development in the Tropics and Subtropics, Heft 1, Jg. 104
(kassel university press, 2003)
Zeitschrift
Journal of Agriculture and Rural Development in the Tropics and Subtropics, Heft 2, Jg. 104
(kassel university press, 2003)
Working paper
Marktstudie zu regionalen Bio-Lebensmitteln in Hessen
(2022)
Die vorliegende Studie gibt einen ersten Einblick in die aktuelle Situation der landwirtschaftlichen Öko-Erzeugung, der Verarbeitung und des Handels ökologischer Lebensmittel in Hessen. Am Beispiel von ausgewählten Wertschöpfungsketten (WSK) wird untersucht, welche Schwächen und Stärken und welche Herausforderungen für regionale Produktion, Verarbeitung und Handel von ökologischen Lebensmitteln bestehen. Ziel der Studie ist es, die aktuelle Situation darzustellen, Schwachstellen zu identifizieren und Ansatzpunkte zu ...
Aufsatz
Land degradation and the upper hand of sustainable agricultural intensification in sub-Saharan Africa - A systematic review
(2024-05-13)
Sub-Saharan Africa (SSA) faces severe land degradation, driven by a combination of human and natural factors. Deforestation, inadequate land management practices, and unsustainable farming methods are the primary causes. The historical trends reveal the impact of soil erosion and nutrient depletion on 70% of the soil and 65% of its total land area. Unchecked degradation poses a critical threat to economic growth and poverty reduction initiatives. The region's food security is intricately linked to the complex interplay ...
Dissertation
Plant growth, water quality, carbon and nutrient flows in rural-urban cropping systems of Bengaluru, India
(2024)
The global urban population is expected to reach 5.2 billion by 2030 and by mid-2023 approximately 4.6 billion out of more than 8 billion population were living in towns or cities. This represents approximately 57% of the total global population and is set to reach 60% by 2030. India’s urban population is expected to reach 607 million by 2030 and by mid-2030 40% of the total population will be living in urban areas. Growing urban population has multi-sectoral and dimensional implications in the rural, peri-urban, and ...
Aufsatz
Effect of storage conditions on soybean seed quality produced by smallholder farmers within two districts of Gauteng, South Africa
(2024-05-22)
Seed quality comprises of physical, physiological, and health attributes. Moreover, significant aspects of seed quality include seed viability and vigour. Maintaining good seed quality under sub-optimal storage conditions is one of the major challenges smallholder soybean farmers face. Hence, this study aimed to determine the effect of on-farm storage conditions on the seed quality of soybeans from smallholder farmers within the Gauteng Province, South Africa. The objectives of this study were to i) evaluate and ...