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Aufsatz
Evaluating essential micronutrient content, sensory acceptability & economic viability of formulated sesame (Sesamum indicum), pearl millet (Pennisetum glaucum) & groundnut (Arachis hypogea) food blend

Marongwe, Farai Desire; Masamha, Blessing; Nyakudya, Elijah; Mandumbu, Ronald; Kamota, Agather; Nyamadzawo, George (2023-08-31)

Zeitschrift
Vol. 11 No. 3 (2023)

Unknown author (Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW), 2023)

Aufsatz
Effect of Different Treatments on Storage Quality of Celery Petioles

Saleh, Mahmoud Abbas; Shehata, Ahmed S. A.; Abdelmaksoud, Tarek Gamal (2023-07-31)

Aufsatz
Food typology of traditional foods based on millet, sorghum and cowpea from the rural communes of north central region of Burkina Faso

Dabo, Rasmata; Hama-Ba, Fatoumata; Savadogo, Aly (2023-07-31)

Aufsatz
Optimization on the manufacturing process of fried instant corn noodle using response surface methodology

Muhandri, Tjahja; Aminullah; Subarna; Taqi, Fahim Muchammad; Nurtama, Budi; Fauzi, Muhammad Syahrul (2023-07-31)

Aufsatz
Analysis of Food Consumption Patterns as a Step for Mapping Future Food Needs Based on the Potential of Local Food

Artanti, Guspri Devi; Chayana, Cucu; Fadiati, Ari (2023-07-31)

Aufsatz
Traditional Seafood Product Purchase Through E-Commerce: The Impact of Perceived Risk and Benefit to Consumers’ Intention to Buy

Ma'rifat, Tian Nur; Setijawati, Dwi; Wardani, Niken Hendrakusma; Rahmawan, Arief (2023-07-31)

Zeitschrift
Vol. 11 No. 2 (2023)

Unknown author (Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW), 2023)

Aufsatz
The effect of the addition of pineapple residue (Ananas comosus L.) on texture, physicochemical properties, and sensory acceptability of the plant-based minced meatball

Nakpatchimsakun, Phakavalun; Hirunyophat, Patthama; Fuengkajornfung, Nunyong (2023-05-14)

Aufsatz
Measuring of Social Sustainability Through Community Perceptions for Prima Certified Fruit Development in East Java

Santoso, Wahyu; Fauzi, Akhmad; Hendrarini, Hamidah; Amir, Indra Tjahaja (2023-06-20)

Aufsatz
Effect of Fermentation on the bioactive compound of cocoa Beans: a systematic review and meta-analysis approach

Cempaka, Laras; Ardiansyah; Asiah, Nurul; David, Wahyudi (2023-05-30)

Aufsatz
Measuring the economic performance of smallholder organic maize farms; Implications for food safety and security

Mukaila, Ridwan; Falola, Abraham; Otekunrin, Olutosin Ademola (2023-05-31)

Aufsatz
Stakeholders’ knowledge of organic rice quality in Indonesia

David, Wahyudi; David, Firmansyah; Asiah, Nurul (2023-05-31)

Zeitschrift
Vol. 11 No. 1 (2023)

Unknown author (Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW), 2023-02-28)

Aufsatz
Income and price elasticities of animal food demand and welfare in Indonesian urban: an application of the LA-AIDS

Anindita, Ratya; Sa`diyah, Ana Arifatus; Khoiriyah, Nikmatul (2022-12-30)

Aufsatz
Taste masking in vegan food processing with natural substitutes

Yusuf, Emel Hasan (2022-12-29)

Aufsatz
The effects of weather factors on titrating acids accumulation in sweet cherry fruits

Ivanova, Iryna; Serdyuk, Marina; Malkina, Vira; Tymoshchuk, Tetiana; Shlieina, Lludmyla; Pokoptseva, Liubov; Zoria, Mykhailo; Taranenko, Halyna (2022-12-29)

Aufsatz
The potential of cabbage waste extract as a bio-stimulant for enhancing growth, biochemical constituents, and oil quality of thyme (Thymus vulgaris)

Sabry, Reham; Salama, Adel; Wahba, Hend; Mohamed, Heba; Abdelhamid, Magdi (2022-12-29)

Aufsatz
Physiological response of some canola genotypes to proline concentration under saltwater irrigation conditions

El Habbasha, Sayed Fathi; Feike, Til; EL-Matwally, I. M.; Kandil, Abdalrham A.; Younis, Abd El-Samad Mahmoud; Ibrahim Ali, Faten Mohamed (2022-12-29)

Aufsatz
Sustainable Eating Futures: A Case Study in Saudi Arabia

Ashraf, Muhammad Waqar; Alanezi, Faisal (2022-10-25)

Future of Food: Journal on Food, Agriculture & Society // The Future of Food Journal: Journal on Food, Agriculture & Society: Recent submissions

Aufsatz Evaluating essential micronutrient content, sensory acceptability & economic viability of formulated sesame (Sesamum indicum), pearl millet (Pennisetum glaucum) & groundnut (Arachis hypogea) food blend ﻿

Zeitschrift Vol. 11 No. 3 (2023) ﻿

Aufsatz Effect of Different Treatments on Storage Quality of Celery Petioles ﻿

Aufsatz Food typology of traditional foods based on millet, sorghum and cowpea from the rural communes of north central region of Burkina Faso ﻿

Aufsatz Optimization on the manufacturing process of fried instant corn noodle using response surface methodology ﻿

Aufsatz Analysis of Food Consumption Patterns as a Step for Mapping Future Food Needs Based on the Potential of Local Food ﻿

Aufsatz Traditional Seafood Product Purchase Through E-Commerce: The Impact of Perceived Risk and Benefit to Consumers’ Intention to Buy ﻿

Zeitschrift Vol. 11 No. 2 (2023) ﻿

Aufsatz The effect of the addition of pineapple residue (Ananas comosus L.) on texture, physicochemical properties, and sensory acceptability of the plant-based minced meatball ﻿

Aufsatz Measuring of Social Sustainability Through Community Perceptions for Prima Certified Fruit Development in East Java ﻿

Aufsatz Effect of Fermentation on the bioactive compound of cocoa Beans: a systematic review and meta-analysis approach ﻿

Aufsatz Measuring the economic performance of smallholder organic maize farms; Implications for food safety and security ﻿

Aufsatz Stakeholders’ knowledge of organic rice quality in Indonesia ﻿

Zeitschrift Vol. 11 No. 1 (2023) ﻿

Aufsatz Income and price elasticities of animal food demand and welfare in Indonesian urban: an application of the LA-AIDS ﻿

Aufsatz Taste masking in vegan food processing with natural substitutes ﻿

Aufsatz The effects of weather factors on titrating acids accumulation in sweet cherry fruits ﻿

Aufsatz The potential of cabbage waste extract as a bio-stimulant for enhancing growth, biochemical constituents, and oil quality of thyme (Thymus vulgaris) ﻿

Aufsatz Physiological response of some canola genotypes to proline concentration under saltwater irrigation conditions ﻿

Aufsatz Sustainable Eating Futures: A Case Study in Saudi Arabia ﻿