Suche
Anzeige der Dokumente 1-10 von 25
Aufsatz
The Effect of Pre-Drying Treatment and Drying Conditions on Quality and Energy Consumption of Hot Air-Dried Celeriac Slices: Optimisation
(2021-07-29)
Celeriac is a good source of fibre, trace minerals, and phenolic compounds; it has a pleasant aroma but is a perishable material, prone to discolouration. This research investigated the optimisation of the quality and energy demand in hot-air dried celeriac slices. The experiment utilised the I-optimal design of response surface methodology with 30 experiment runs. Pre-drying treatments (blanching at 85 °C, three minutes; dipping in 1% citric acid solution, three minutes; no pre-drying treatment), drying temperatures ...
Aufsatz
Modelling the fate of pesticide transformation products from plot to catchment scale—state of knowledge and future challenges
(2021-07-29)
Transformation products (TP) of pesticides are found everywhere in the aquatic environment. Their dynamic formation and subsequent transport from agricultural fields to adjacent water bodies can be estimated by using environmental fate models, which is done in the registration process for plant protection products in the European Union. In this study, peer-reviewed applications of such models, the model complexity and their structure are documented and analysed. In total, 20 publications of 10 models – eight leaching ...
Aufsatz
Review on the Prevalence and Persistence of Neuromyths in Education – Where We Stand and What Is Still Needed
(2021-07-21)
The buzzword brain-based learning emerged in the 1970s and continues to fascinate teachers and learners in schools and universities today. However, what interested teachers often fail to realize is that brain-based or brain-friendly learning can not only be a plausible concept, but also a myth when applied incorrectly. Numerous empirical studies reveal a high degree of support for misconceptions about learning and the brain, known as neuromyths, among both pre-service and in-service teachers. When applied in the ...
Aufsatz
Velocity-Dependent Perception Threshold for Discrete Imperceptible Repositioning in a Virtual Environment During Eye Blinks
(2021-07-02)
In this study, the relationship between a person’s walking speed and the perception threshold for discrete implicit repositioning during eyeblinks in a virtual environment is investigated. The aim is to estimate the perception thresholds for forward and backward repositioning during forward translation following eyeblink occurrences. A psychophysical method called Staircase Transformed and Weighted up/down is utilized to quantify the perception thresholds for forward and backward repositioning. The perception thresholds ...
Aufsatz
Geometric morphometric analysis of spore shapes improves identification of fungi
(2021-08-05)
Morphology of organisms is an essential source of evidence for taxonomic decisions and understanding of ecology and evolutionary history. The geometric structure (i.e., numeric description of shape) provides richer and mathematically different information about an organism’s morphology than linear measurements. A little is known on how these two sources of morphological information (shape vs. size) contribute to the identification of organisms when implied simultaneously. This study hypothesized that combining geometric ...
Aufsatz
Soil N₂O flux and nitrification and denitrification gene responses to feed-induced differences in the composition of dairy cow faeces
(2021-05-17)
Faeces from cows with different milk yield and non-lactating cows were applied to soil to investigate whether soil N₂O efflux is related to feeding-induced differences in faecal microbiome and abundances of nitrification and denitrification genes. Fungal 18S-rRNA gene abundance was the highest in the faeces of the non-lactating group. The 18S-rRNA/ergosterol ratio showed a strong positive correlation with the 18S-rRNA/fungal glucosamine ratio. The milk-yield groups did not affect the gene abundances of bacterial 16S ...
Aufsatz
An Overview of the Use of Genotyping Techniques for Assessing Genetic Diversity in Local Farm Animal Breeds
(2021-07-06)
The number of local farm animal breeds is declining worldwide. However, these breeds have different degrees of genetic diversity. Measuring genetic diversity is important for the development of conservation strategies and, therefore, various genomic analysis techniques are available. The aim of the present work was to shed light on the use of these techniques in diversity studies of local breeds. In summary, a total of 133 worldwide studies that examined genetic diversity in local cattle, sheep, goat, chicken and pig ...
Aufsatz
Performance of field-scale lab vs in situ visible/near- and mid-infrared spectroscopy for estimation of soil properties
(2021-10-10)
Comparison of laboratory versus in situ visible/near- (visNIR) and mid-infrared (MIR) spectroscopy for prediction of various soil properties is required to demonstrate trade-offs between accuracy and efficiency. Field measurements were made on an arable field in Germany (silt loam Haplic Luvisol) using visNIR (ASD FieldSpec 3 Hi-Res) and MIR (Agilent Technologies 4300 Handheld FTIR) and material was collected for lab visNIR (Foss XDS Rapid Content Analyzer) and MIR (Bruker-TENSOR 27) measurements on dried and ground ...
Aufsatz
Effects of mucilage concentration at different water contents on mechanical stability and elasticity in a loamy and a sandy soil
(2021-10-26)
Mucilage released by plant roots affects hydrological and mechanical properties of the rhizosphere. The aim of this study was to disentangle the effects of the factors mucilage and soil moisture on a range of soil mechanical parameters in a sand and a loam. Both substrates were homogenised and filled into cylinders at bulk densities (ρb) of 1.26 and 1.47 g cm−³ for loam and sand, respectively. Chia seed (Salvia hispanica L.) mucilage concentrations of 0, 0.02, 0.2 and 2 g dry mucilage kg−¹ dry soil were tested at ...
Aufsatz
The effect of biodynamic preparations on growth and fruit quality of giant pumpkin (Cucurbita maxima D.)
(2021-11-25)
Background
Food quality of agricultural crops depends on environmental conditions, production system and cultivation method. A plant-based nutrition with food rich in vitamins, minerals and secondary plant compounds with antioxidative properties promotes human health. This investigation was inspired by an increasing global issue on how to improve product quality while using alternative preparations. The main aim of a 3-year study was to investigate the influence of fermented manure and silica products on yield and ...