Browsing Fachbezogene Partnerschaften für Ernährungssysteme und Ernährungssouveränität by Subject
Subject |
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Tannase [1] |
tannin [1] |
Tasikmalaya [1] |
taste blockers [1] |
technological mode [1] |
Technologie [1] |
technology adoption [1] |
Teeproduktion [1] |
Teigware [3] |
Teilentrahmte Milch [1] |
Tempeh [2] |
Temperatur [1] |
tensile strength [1] |
Tetracycline [1] |
tetracyclines [1] |
Textur [2] |
Texture [1] |
texture [1] |
texture profile [1] |
Thailand [1] |