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Research on factors affecting consumer decision on purchasing organic agricultural products in Danang, Vietnam
(2021-02-23)
The study analyses the factors that influence consumer decisions on purchasing organic agricultural products in Danang. By synthesizing previous research, the authors establish Ordinal Logistic Regression (OLR) through survey questionnaires for 300 consumers in Danang in March 2019. The empirical model shows that there are eight factors, which have significantly positive impacts on the consumer decisions to purchase organic agricultural products, including: (i) the quality of products; (ii) trademarks, product labels; ...
Konferenzveröffentlichung
Unlocking Transfer Learning in Argumentation Mining: A Domain-Independent Modelling Approach
(GITO Verlag, 2020)
Argument identification is the fundamental block of every Argumentation Mining pipeline, which in turn is a young upcoming field with multiple applications ranging from strategy support to opinion mining and news fact-checking. We developed a model, which is tackling the two biggest practical and academic challenges of the research field today. First, it addresses the lack of corpus-agnostic models and, second, it tackles the problem of human-labor-intensive NLP models being costly to develop. We do that by suggesting ...
Konferenzveröffentlichung
Trust in Smart Personal Assistants: A Systematic Literature Review and Development of a Research Agenda
(GITO Verlag, 2020)
Smart Personal Assistants (SPA) fundamentally influence the way individuals perform tasks, use services and interact with organizations. They thus bear an immense economic and societal potential. However, a lack of trust - rooted in perceptions of uncertainty and risk - when interacting with intelligent computer agents can inhibit their adoption. In this paper, we conduct a systematic literature review to investigate the state of knowledge on trust in SPAs. Based on a concept-centric analysis of 50 papers, we derive ...
Aufsatz
Reaction to a low-carbon footprint food logo and other sustainable diet promotions in a UK University’s Student Union ‘Living Lab’
(2021-02-21)
Purpose: Public sector catering outlets have been proposed as ideal places to try new sustainable food choice interventions. We report on promotions conducted as part of a “Living Lab” at the University of Sheffield Students Union during 2019.Methodology: Activities include 1) a survey of dietary habits, attitudes and knowledge of staff and students (n=643). 2) A low environmental impact indicator logo was created and implemented in different ways across four food outlets in the Students Union (some outlets also ...
Teil eines Buches
Die letzte Äbtissin aus dem Hause Hornstein
(Nünnerich-Asmus Verlag & Media GmbH, 2020)
Aufsatz
Continuity and changes in food consumption pattern among Tibetan refugee community in India
(2021-09-29)
Background: Food consumption pattern of refugee communities was carried by many scholars but little is known about the food continuity of refugees in host country and its implications on health.
Aim: The present study highlights the issue of food continuity among Tibetan refugees in Bylakuppe settlement, India.
Methods: 200 household data were collected in order to understand food consumption pattern by employing household structured questionnaire. Simultaneously, 23 individual data were collected consisting first ...
Teil eines Buches
sie hazeten sie vil sêre: Eine intersektionale Analyse der Dido-Episode in Heinrichs von Veldeke Eneasroman
(V&R unipress, 2022)
Im titelgebenden Zitat aus Heinrichs von Veldeke Eneasroman (1170–1188), einem mittelhochdeutschen Versepos, schildert die Erzählinstanz, wie die karthagische Königin Dido zum Hassobjekt ihrer ehemaligen Werber und fortan Feinde wird, nachdem sie den vertriebenen Trojaner Eneas zum Mann nimmt. Dabei wird deutlich, dass mehrere Kategorien angesprochen werden, deren Interdependenzen es zu ergründen gilt.
Teil eines Buches
Eine Aufgabe für die Lehre: Analyse der machtvollen Konstruktion von Nicht_behinderung
(transcript, 2020-09)
Was denken wir über Behinderung und Nichtbehinderung? Was oder wer gilt als behindert oder nichtbehindert? Woran werden wir gehindert? Was hindert uns? Wir selbst oder die Umwelt? Und wie entstehen die Vorstellungen von dem, was als Behinderung oder Nichtbehinderung verstanden wird? Wenn es keine klaren Grenzen gibt, was das Eine oder das Andere ist, woher stammen dann die Begriffe? Diesen Fragen wird im folgenden Beitrag nachgegangen, und es werden Vorschläge zur Umsetzung in der Lehre gemacht.
Working paper
The Austro Modern
(2021)
The countries of Central Europe cannot simply be understood as catching up with Western modernization. Rather, the article shows how technical developments proceeded in the car factories Lohner in Vienna and Austro-Daimler in Wiener Neustadt, and how the light and powerful gasoline engine drove aircraft construction (the Taube by Etrich) and airship construction. Austria was the leader in aircraft construction around 1910. The creative milieu in Vienna is evident from the fact that the headquarters of the Lohnerwerke ...
Working paper
The First Informationexplosion
(2022-06-20)
The paper places punch card technology in the context of the office machine industry in Germany and discusses the exciting relationship between the two competitors on the market for punch card technology, Dehomag and Powers, in Germany. The question is whether the leading role of the United States in the use of office machines frequently cited by Anglo-American authors really applies. How punch card technology in Germany has advanced from its beginnings is discussed under the heading of rationalisation strategies. ...