Browsing Vol 09, No 4 (2021) by Subject
Subject |
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Orange <Zitrusfrucht> [1] |
organic soil amendment [1] |
perception [1] |
Physikochemische Bodeneigenschaft [1] |
rapid analysis [1] |
salt content [1] |
Salzgehalt [1] |
Schnelltest [1] |
Sensorische Prüfung [1] |
soil hydrophysical properties [1] |
soil water movement [1] |
soil water retention [1] |
Sri Lanka [1] |
Strategie [1] |
strategies [1] |
total fat content [1] |
total sodium content [1] |
usage [1] |
Valencia orange [1] |
Verbraucherinteresse [1] |