Browsing Vol 11, No 5 (2023) by Title
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AufsatzThe potential of mangrove as a food source in Riau (2023-12-28)
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AufsatzQuality of synbiotic yogurt drink based on beneng taro flour and honey pineapple juice (2023-12-28)
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ZeitschriftVol. 11 No. 5 (2023) (Specialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW), 2023-12)