Sprache
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DissertationContinuation and discontinuation of local institution in community based natural resource management (2007-02-15)
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AufsatzContradictions within the Modern Food System: Nutritional Disbalance across the Globe, Its Main Drivers and Possible Ways Out (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2013-12-20)
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AufsatzCultivating changes: Urban Agriculture as a tool for socio-spatial transformation (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-06-20)
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AufsatzCultivating the City: Infrastructures of abundance in urban Brazil (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2015-05-20)
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AufsatzDebating food production at dinner time: Mainstream audiences are invited to debate the ethics of agricultural practices in Brazil (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2016-12-23)
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AufsatzDo rural women who stay behind benefit from male out-migration? (2012)
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AufsatzDocumenting the social and environmental consequences of oil palm plantations in Nicaragua (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-12-29)
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DissertationDongi-dongi - culmination of a multi-dimensional ecological crisis (2006-06-21)
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DissertationDouble burden malnutrition of preschool children and its association with brain development and milk consumption (2015-08-11)
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AufsatzDrinking water issues in Rural India: Need for stakeholders’ participation in Water resources management (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2014-06-10)
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AufsatzDueling the consumer-activist dualism: The consumption experiences of modern food activists (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-12-29)
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AufsatzEcosystem services and adaptation for agriculture and food security: analysis of two decades (1991–2011) of financing by the Global Environment Facility (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2016-04-10)
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DissertationThe Effect of Climate Variability on Main Components of Cow Milk in Iran (2016-11-21)
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AufsatzEmployment and Income of Workers on Indonesian Oil Palm Plantations: Food Crisis at the Micro Level (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2013-12-20)