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Aufsatz
publishedVersion
An approach to the use of technology in the cocoa-growing sector: a look from the producer
(Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2020-03-06)
Aufsatz
publishedVersion
Household food wastage in Albania: causes, extent and implications
(Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2020-04-02)
Aufsatz
publishedVersion
The eating culture of the Sundanese: Does the traditional salad (Lalapan) improve vegetable intake and blood β-carotene concentration?
(Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2019-09-12)
Aufsatz
publishedVersion
Ultrasound treatment (low frequency) effects on probiotic bacteria growth in fermented milk
(Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2019-09-04)
