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Vol. 8 No. 2 (2020)

dc.date.accessioned2021-05-17T13:41:05Z
dc.date.available2021-05-17T13:41:05Z
dc.date.issued2020
dc.identifierdoi:10.17170/kobra-202105053832
dc.identifier.urihttp://hdl.handle.net/123456789/12828
dc.language.isoengeng
dc.publisherSpecialized Partnerships in Sustainable Food Systems and Food Sovereignty, Faculty of Organic Agricultural Sciences, the University of Kassel, Germany and the Federation of German Scientists (VDW)
dc.rightsUrheberrechtlich geschützt
dc.rights.urihttps://rightsstatements.org/page/InC/1.0/
dc.subject.ddc630
dc.titleVol. 8 No. 2 (2020)eng
dc.typeZeitschrift
dcterms.accessRightsopen access
dcterms.extent81 Seiten
dc.relation.issn2197-411X
dc.subject.swdPflanzenbauger
dc.subject.swdBiologische Landwirtschaftger
dc.subject.swdKlimaänderungger
dc.subject.swdDürreger
dc.type.versionpublishedVersion
kup.iskupfalse
ubks.epflichttrue


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