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Dissertation
Labelling schemes for organic food: Consumer attitudes, preferences and willingness-to-pay in six European countries
(2011-12-12)
Since July 2010, all pre-packed organic food produced in the European Union (EU) must carry the new mandatory EU logo for organic food. Voluntary organic labels (such as national governmental logos and logos of private farmers’ associations and control bodies) can still be used, but only in addition to the mandatory EU logo. This change in the regulatory environment of organic labelling raises a number of questions regarding consumer preferences for different kinds of organic certification logos, which the present ...
Dissertation
German consumers' attitudes and preferences with regard to organic food and food from different origins
(2016-06-23)
In dieser Studie geht es darum, ein umfassendes Bild bezüglich der Konsumenteneinstellungen, Präferenzen und Zahlungsbereitschaften für ökologisch produzierte Lebensmittel und Lebensmittel verschiedener Herkünfte in Deutschland zu erhalten. Obwohl die regionale Herkunft von Lebensmitteln nicht offiziell und einheitlich geregelt ist und keiner Zertifizierung unterliegt wie die ökologische Produktion von Lebensmitteln, zeigen nationale und internationale Studien gleichermaßen, dass Konsumenten bereit sind, mehr für ...
Dissertation
Organic consumers' attitudes and preferences regarding alternatives to piglet castration without anaesthesia and analgesia in organic farming - an explorative analysis
(2013-11-05)
In Germany and other European countries piglets are routinely castrated in order to avoid the occurrence of boar taint, an off-flavour and off-odour of pork. Sensory perception of boar taint varies; however, it is regarded as very unpleasant by many people. Surgical castration which is an effective means against boar taint has commonly been performed without anaesthesia or analgesia within the piglets’ first seven days of life. Piglet castration without anaesthesia has been heavily criticised, as the assumption that ...
Dissertation
Attitudes and behaviour towards food attributes and organic food – a triangular methodological investigation of occasional organic consumers
(2012-01-04)
Organic food is increasingly available in the conventional food retail, where organic products are offered alongside with various other types of products and compete mainly with conventional and the so-called conventional-plus products. The latter are conventional products displaying particular quality attributes on the product packaging, such as ‘no artificial additives’, or ‘from animal welfare husbandry’. Often, these quality attributes also apply to organic products. Occasional organic consumers might prefer such ...
Dissertation
Interrelatedness of grazing livestock with vegetation parameters and farmers’ livelihoods in the Mahafaly region, southwestern Madagascar
(2015-10-27)
The study aims to get deeper insight into the highly extensive system of animal husbandry in the Mahafaly region of southwestern Madagascar. It tries to understand the major drivers for pastoral dynamics, land and resource use along a gradient in altitude and vegetation to consider the area’s high spatial and temporal heterogeneity. The study also analyzes the reproductive performance of local livestock as well as the owners’ culling strategies to determine herd dynamics, opportunities for economic growth, and future ...
Dissertation
Neue Ansätze für die ökologische Milchrinderzucht
(2011-05-16)
Die Milchrinderzucht hat im ökologischen Landbau kein deutliches eigenes Profil. Üblicherweise wird auf Biobetrieben mit konventionellen Zuchtlinien gearbeitet, die meistens die Veranlagung zu hohen Milchleistungen haben. Diese Kühe können nicht immer adäquat gefüttert werden, weil das betriebseigene Futter der Biobetriebe nicht immer dem Bedarf der Tiere entspricht, aber möglichst wenig Futter zugekauft wird und nur wenig Kraftfutter eingesetzt werden darf. Energiemangel und gesundheitliche Probleme der Kühe können ...
Dissertation
Human-Animal Relationship in Dairy Farming: Evaluation of measures for on-farm application and investigation of influences on cows´ behaviour towards humans
(2018-04-23)
The objective of the present thesis was (1) to evaluate measures of the human-animal relationship (HAR) in dairy cows regarding their reliability, validity and practical applicability in animal welfare science and breeding. (2) Moreover, important human and farm influences on the cows´ behaviour towards humans in the barn and in the milking parlour should be identified via a cross-sectional investigation.
In the pilot phase, four behavioural measures applied in the barn have been identified as practical and reliable ...
Dissertation
Horns in cattle - implications of keeping horned cattle or not
(2013-03-21)
Literaturreview zum Thema Behornung und Enthornung bei Rindern,Qualitative und quantitative Befragung von Landwirten zur Enthornungspraxis, Untersuchung zur Auswirkung von unterschiedlichen Vorwartehofgrößen auf die Herzfrequenz und die agonistischen Interaktionen von eher ranghohen und eher rangniedrigen horntragenden Milchkühen, Untersuchung zur Auswirkung von zeitlich begrenztem Weidegang auf die Herzfrequenz, die Herzfrequenzvariabilität und die agonistischen Interaktionen von horntragenden Milchkühen im Laufstall
Dissertation
Opportunities and constraints of transhumant small ruminant production in the Chinese Altay Mountains
(2016-08-16)
This PhD thesis focuses on current livelihoods of agro-pastoral livestock keepers, their animal nutrition, herd and rangeland management strategies. It thereby aims to contribute to sustainable rangeland management, livestock production and household income in Qinghe county of the Chinese Altay Mountain region, located in Xinjiang Uyghur Autonomous Region, PR China.
In its first part the study characterizes the socio-economic situation and agricultural practices of agro-pastoralists through structured household ...
Dissertation
Herd management and livestock productivity in the Altai region of Western Mongolia
(2016-08-17)
This thesis analyses the influence of qualitative and quantitative herbage production on seasonal rangelands, and of herd and pasture use strategies on feed intake, body mass development and reproductive performance of sheep and goats in the Altai mountain region of Bulgan county (soum) in Khovd province (aimag). This westernmost county of Mongolia is characterized by a very poor road network and thus very difficult access to regional and national markets. The thesis explores in this localized context the current ...