Auflistung nach Erscheinungsdatum
-
Participatory Rural Appraisal for Diagnostic Analysis of spate irrigation systems in Raya Valley, Ethiopia
Aufsatz
(Kassel University Press, 2017-05-12) -
Language Awareness and Multilingualism: A Historical Overview Teil eines Buches
(SpringerCham., 2017-05-20)
-
Self-Healing in Autonomous Robot Teams Dissertation
(2017-05-24)
-
Global Peasants Rights: International Congress 2017 Aufsatz
(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-06)
-
Publik. - Jg. 40, Nr. 2 Zeitschrift
(Universität Kassel, Kommunikation, Presse und ÖffentlichkeitsarbeitKassel, 2017-06-01)
-
Diversity of farming systems integrating fish pond aquaculture in the province of Kinshasa in the Democratic Republic of the Congo Aufsatz
(Kassel University Press, 2017-06-06)
-
Effects of drying and storage management on fungi (Aflatoxin B1) accumulation and rice quality in Cambodia Aufsatz
(Kassel University Press, 2017-06-06)
-
Applicability of ordinal-array-based indicators to strange nonchaotic attractors Habilitation
(Universität Kassel, 2017-06-12)
-
The role of interdisciplinarity in evaluating the sustainability of urban rooftop agriculture Aufsatz
(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-06-20)
-
Sowing landscapes: social and ecological aspects of food production in peri-urban spatial planning initiatives - a study from the Madrid area Aufsatz
(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-06-20)
-
Cultivating changes: Urban Agriculture as a tool for socio-spatial transformation Aufsatz
(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-06-20)
-
OrtiAlti as urban regeneration devices: An action-research study on rooftop farming in Turin Aufsatz
(Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2017-06-20)
