Auflistung Fachbezogene Partnerschaften für Ernährungssysteme und Ernährungssouveränität nach Titel
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AufsatzThe eating culture of the Sundanese: Does the traditional salad (Lalapan) improve vegetable intake and blood β-carotene concentration? (Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2019-09-12)
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AufsatzEconomics of food safety practices among cassava processors in northcentral Nigeria (2022-08-31)
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AufsatzEffect of Different Treatments on Storage Quality of Celery Petioles (2023-07-31)
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AufsatzThe effects of weather factors on titrating acids accumulation in sweet cherry fruits (2022-12-29)
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AufsatzEnvironmental Impacts of Food Loss and Waste: Land Degradation (2021-02-23)