Publikationstyp
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AufsatzAssessment of genetic diversity in Agropyron desertorum accessions using ISSR molecular marker (Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2018-10-09)
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AufsatzAssessment of land use and land cover changes during the last 50 years in oases and surrounding rangelands of Xinjiang, NW China (Kassel University Press, 2011)
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AufsatzAssessment of pond and integrated aquaculture (IAA) systems in six districts of Tanzania (2021-06-04)
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AufsatzAssessment of the strategies of organic fruit production and fruit drying in Uganda (Kassel University Press, 2010)
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AufsatzAssessment of varietal diversity and production systems of cowpea (Vigna unguiculata (L.) Walp.) in Southwest Nigeria (Kassel University Press, 2019-01-11)
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AufsatzBalancing Economic Development with Environmental Conservation: Challenges Facing the North and South (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2013-04-25)
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AufsatzBeekeeping adoption: A case study of three smallholder farming communities in Baringo County, Kenya (Kassel University Press, 2018-04-04)
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AufsatzBehavioural response of dairy cows with and without calf-contact to hair of own and alien calves presented in the milking parlour (Elsevier B.V., 2016-05-06)
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AufsatzBeyond good wood: Exploring strategies for small-scale forest growers and enterprises to benefit from legal and sustainable certification in Indonesia (Kassel University Press, 2017-01-20)
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AufsatzBiochar improves fertility of a clay soil in the Brazilian Savannah: short term effects and impact on rice yield (Kassel University Press, 2013)
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AufsatzBiofuel as the solution of alternative energy production? (Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW), 2013-04-23)
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AufsatzBiological control in pest management in Turkey: Comparison of the attributes of participant and non-participant greenhouse farmers in government-subsidized biological control practices (Section Specialized Partnerships in Sustainable Food Systems and Food Sovereignty at the University of Kassel, Germany and Federation of German Scientists (VDW), 2019-11-29)